Food: Apples If Your Recipe States: 1 cup chopped You Will Need Approximately: 1 medium If Your Recipe States: 1 medium apple, thinly sliced You Will Need Approximately: 1 1/3 cups Food: Asparagus If Your Recipe States: 16 to 20 stalks You Will Need Approximately: 1 pound Food: Bacon If Your Recipe States: 1/2 cup crumbled You Will Need Approximately: 8 slices, crisply cooked Food: Beans, dried Black, kidney, lima, pinto, red If Your Recipe States: 5 to 6 cups cooked You Will Need Approximately:1 pound dried (2 1/4 cups) Food: Green or wax Beans If Your Recipe States: 3 cups 1-inch pieces You Will Need Approximately: 1 pound Food: Bread, white If Your Recipe States: 12 slices (1/2 inch) You Will Need Approximately: 1-pound loaf If Your Recipe States: 1 cup soft crumbs You Will Need Approximately: 1 1/2 slices If Your Recipe States: 1 cup dry crumbs You Will Need Approximately: 4 to 5 slices, oven-dried Food: Broccoli If Your Recipe States: 1 bunch You Will Need Approximately: 1 1/2 pounds If Your Recipe States: 2 cups flowerets, 1-inch pieces or chopped You Will Need Approximately: 6 ounces Food: Cabbage Green If Your Recipe States: 1 medium head You Will Need Approximately: 1 1/2 pounds If Your Recipe States: 4 cups shredded You Will Need Approximately: 1 pound Food: Cabbage Slaw (bag) If Your Recipe States: 7 cups You Will Need Approximately: 16 ounces Food: Carrots If Your Recipe States: 1 medium You Will Need Approximately: 7 inches If Your Recipe States: 1 cup shredded You Will Need Approximately: 1 1/2 medium If Your Recipe States: 1 cup 1/4-inch slices You Will Need Approximately: 2 medium Food: Cauliflower If Your Recipe States: 1 medium head You Will Need Approximately: 2 pounds (with leaves) If Your Recipe States: 3 cups flowerets You Will Need Approximately: 1 pound Food: Celery If Your Recipe States: 1 medium bunch You Will Need Approximately: 2 pounds (11 inches) If Your Recipe States: 1 cup thinly sliced or chopped You Will Need Approximately: 2 medium stalks Food: Cheese Hard (blue, Cheddar, feta, mozzarella, Swiss), shredded or crumbled If Your Recipe States: 1 cup You Will Need Approximately: 4 ounces Food: Cheese Cottage If Your Recipe States: 2 cups You Will Need Approximately: 16 ounces Food: Cheese Cream If Your Recipe States: 1 cup You Will Need Approximately: 8 ounces Food: Chocolate Chips If Your Recipe States: 1 cup You Will Need Approximately: 6 ounces Food: Chocolate Unsweetened or semisweet baking If Your Recipe States: 1 square or bar You Will Need Approximately: 1 ounce Food: Corn, sweet If Your Recipe States: 1 medium ear You Will Need Approximately: 8 ounces If Your Recipe States: 1 cup kernels You Will Need Approximately: 2 medium ears Food: Cream Sour If Your Recipe States: 1 cup You Will Need Approximately: 8 ounces Food: Cream Whipping (heavy) If Your Recipe States: 1 cup (2 cups whipped) You Will Need Approximately: 1/2 pint Food: Crumbs, finely crushed, Chocolate wafer cookie If Your Recipe States: 1 1/2 cups You Will Need Approximately: 27 cookies Food: Crumbs, finely crushed, Graham cracker If Your Recipe States: 1 1/2 cups You Will Need Approximately: 21 squares Food: Crumbs, finely crushed, Saltine cracker If Your Recipe States: 1 cup You Will Need Approximately: 29 squares Food: Crumbs, finely crushed, Vanilla wafer cookie If Your Recipe States: 1 1/2 cups You Will Need Approximately: 38 cookies Food: Eggs, large Whole If Your Recipe States: 1 cup You Will Need Approximately: 4 large eggs If Your Recipe States: 1 egg You Will Need Approximately: 1/4 cup fat-free cholesterol-free egg product Food: Flour If Your Recipe States: 3 1/2 cups You Will Need Approximately: 1 pound Food: Garlic If Your Recipe States: 1/2 teaspoon finely chopped You Will Need Approximately: 1 medium clove Food: Jalapeño chili If Your Recipe States: 1 tablespoon You Will Need Approximately: 1 medium, seeded and chopped Food: Lemon or lime If Your Recipe States: 1 1/2 to 3 teaspoons grated peel You Will Need Approximately: 1 medium If Your Recipe States: 2 to 3 tablespoons juice You Will Need Approximately: 1 medium Food: Lettuce Iceberg or romaine If Your Recipe States: 1 medium head You Will Need Approximately: 1 1/2 pounds If Your Recipe States: 2 cups shredded You Will Need Approximately: 5 ounces If Your Recipe States: 6 cups bite-size pieces You Will Need Approximately: 1 pound Food: Margarine, butter or spread If Your Recipe States: 2 cups You Will Need Approximately: 1 pound If Your Recipe States: 1/2 cup You Will Need Approximately: 1 stick Food: Marshmallows If Your Recipe States: 1 large You Will Need Approximately: 10 miniature Food: Meat, cooked Beef, pork and poultry If Your Recipe States: bite-size pieces You Will Need Approximately: 1 cup chopped or 6 ounces Food: Mixed Veggie, Frozen If recipe states: 1 pound You will need (approx): 3 1/2 cups Food: Mushrooms Fresh If Your Recipe States: 6 cups sliced You Will Need Approximately: 1 pound If Your Recipe States: 2 1/2 cups chopped You Will Need Approximately: 8 ounces Food: Mushrooms Canned If Your Recipe States: 4-ounce can sliced, drained You Will Need Approximately: 2/3 cup fresh, sliced and cooked (5 ounces uncooked) Food: Nuts (without shells)Chopped, sliced or slivered If Your Recipe States: 1 cup You Will Need Approximately: 4 ounces Food: Nuts Whole or halves If Your Recipe States: 3 to 4 cups You Will Need Approximately: 1 pound Food: Olives Pimiento-stuffed If Your Recipe States: 1 cup sliced You Will Need Approximately: 24 large or 36 small Food: Olives Ripe, pitted If Your Recipe States: 1 cup sliced You Will Need Approximately: 32 medium Food: Onions Green, with tops If Your Recipe States: 1 medium You Will Need Approximately: 1/2 ounce If Your Recipe States: 2 tablespoons chopped You Will Need Approximately: 2 medium If Your Recipe States: 1/4 cup sliced You Will Need Approximately: 3 or 4 medium Food: Onions Yellow or white If Your Recipe States: 1 medium You Will Need Approximately: 3 ounces If Your Recipe States: 1/2 cup chopped You Will Need Approximately: 1 medium Food: Orange If Your Recipe States: 1 to 2 tablespoons grated peel You Will Need Approximately: 1 medium If Your Recipe States: 1/3 to 1/2 cup juice You Will Need Approximately: 1 medium Food: Pasta Macaroni If Your Recipe States: 4 cups cooked You Will Need Approximately: 6 to 7 ounces uncooked (2 cups) Food: Pasta Noodles, egg If Your Recipe States: 4 cups cooked You Will Need Approximately: 7 ounces uncooked (4 to 5 cups) Food: Pasta Spaghetti If Your Recipe States: 4 cups cooked You Will Need Approximately: 7 to 8 ounces uncooked Food: Peppers, bell If Your Recipe States: 1/2 cup chopped You Will Need Approximately: 1 small If Your Recipe States: 1 cup chopped You Will Need Approximately: 1 medium If Your Recipe States: 1 1/2 cups chopped You Will Need Approximately: 1 large Food: Potatoes New If Your Recipe States: 10 to 12 small You Will Need Approximately: 1 1/2 pounds Food: Potatoes Red, white, sweet or yams If Your Recipe States: 1 medium You Will Need Approximately: 5 to 6 ounces Food: Potatoes Red or white If Your Recipe States: 1 cup 1/2-inch pieces You Will Need Approximately: 1 medium Food: Rice Brown If Your Recipe States: 4 cups cooked You Will Need Approximately: 1 cup uncooked Food: Rice Parboiled(converted) If Your Recipe States: 3 to 4 cups cooked You Will Need Approximately: 1 cup uncooked Food: Rice Precooked (white) instant If Your Recipe States: 2 cups cooked You Will Need Approximately: 1 cup uncooked Food: Rice Regular long grain If Your Recipe States: 3 cups cooked You Will Need Approximately: 1 cup uncooked Food: Rice Wild If Your Recipe States: 3 cups cooked You Will Need Approximately: 1 cup uncooked Food: Shrimp, uncooked, with shells Jumbo If Your Recipe States: 1 pound You Will Need Approximately: 10 to 12 count Food: Shrimp, uncooked, with shells Large If Your Recipe States: 1 pound You Will Need Approximately: 15 to 20 count Food: Shrimp, uncooked, with shells Medium If Your Recipe States: 1 pound You Will Need Approximately: 26 to 30 count Food: Shrimp, uncooked, with shells Small If Your Recipe States: 1 pound You Will Need Approximately: 40 to 50 count Food: Shrimp, cooked without shells If Your Recipe States: 1 pound You Will Need Approximately: 1 1/3 pounds uncooked (with shells) Food: Sugar Brown If Your Recipe States: 2 1/4 cups packed You Will Need Approximately: 1 pound Food: Sugar Granulated If Your Recipe States: 2 1/4 cups You Will Need Approximately: 1 pound Food: Sugar Powdered If Your Recipe States: 4 cups You Will Need Approximately: 1 pound Food: Tomatoes If Your Recipe States: 3/4 cup chopped (1 medium) You Will Need Approximately: 5 ounces If Your Recipe States: 1 cup chopped You Will Need Approximately: 1 large If Your Recipe States: 1/2 cup chopped You Will Need Approximately: 1 small
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